Recipe | San Choy Bow

San Choy Bow is possible one of my favourite dishes of all time. I remember it being the most exciting part of dining at my family's local Vietnamese restaurant...aside from the karaoke of course. I made this dish recently when two dear friends came over for dinner to save me from loneliness that is an empty house. 

Flour-less Dark Chocolate Brownie Cups

I am a self confessed chocoholic. However, the chocolate has to be dark for me to really enjoy myself. There is something sickeningly sweet about milk chocolate that allows me to easily push it aside (mostly). This recipe is my own creation from years of fiddling with dry brownie and cake recipes that don't press my buttons.