Showing posts with label pesto. Show all posts
Showing posts with label pesto. Show all posts

Friday, 21 February 2014

Recipe | Weekday Pasta


 Hi lovelies! I haven't talked about it much on the blog, but I have a very active job. What with running up and down stairs and long shifts I've been finding I need quite a bit of fuel to get me through the day. I've been experimenting with pasta recipes that are quick to make on a weeknight and then take the leftovers to work the next day. 

Tuesday, 21 January 2014

Recipe | Warm Chicken Pesto Salad


Hi lovelies! Sorry it's been awhile in between posts. I've been moving house and have been internetless. I made this salad for dinner a couple of nights back and it was a really tasty, fresh and satisfying feed. Thought I'd post it up because I tend to prefer salads in the warmer weather. 

Sunday, 17 March 2013

Home-grown Basil Pesto




Before I left Melbourne I stocked up on recipes to share with you so that I wouldn't feel guilty about not cooking while I was job hunting. This is one of my favourite things to make and it only happens every so often. Occasionally, the basil my mum loves to grow becomes fairly overgrown and starts to flower. It's normally at this stage that she recommends a pesto making session. I've used a few different recipes over the years and some are better for cooking with while others are better for dipping. This one is half-way between but if you're not a huge pesto fan, I'd recommend putting this version in other dishes rather than using it as a dip. And just as a heads up, you'll also need a food processor for this recipe.

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